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HACCP Certification in AL Jubail

 HACCP Certification in AL Jubail

Food safety is a non-negotiable requirement for every business in the food chain. Al Jubail is one of Saudi Arabia’s most important industrial and commercial hubs, with a rapidly growing food market. Restaurants, central kitchens, catering services, food manufacturers, food packaging facilities, and hypermarkets must ensure a high level of hygiene and safety to protect consumers and comply with local regulations.

HACCP Certification in Al Jubail helps organizations identify food hazards, control risks, prevent contamination, and deliver safe products to the market. It reflects your company’s commitment to consumer safety, quality, and strict compliance with Saudi Food and Drug Authority (SFDA) requirements.

Apex Standardization Certification (Apex SC) is your trusted certification body in Saudi Arabia, providing accredited HACCP certification services in Al Jubail. We ensure fast, professional, and globally accepted certification with complete guidance throughout the process.

What is HACCP Certification & Why It Matters in Al Jubail?

HACCP (Hazard Analysis and Critical Control Points) is a globally recognized food safety management system used to control biological, chemical, and physical hazards in food processes.

In Al Jubail, the demand for HACCP Certification is rising due to:

  • SFDA regulatory requirements
  • High expectations for food hygiene
  • Strong competition in the food industry
  • Industrial catering growth in the Oil & Gas sectors

HACCP ensures:

  • Safe food handling and storage
  • Compliance at every stage: receiving, processing, packaging, distribution, and serving
  • Increased customer trust and improved food quality

For businesses in Al Jubail, HACCP certification improves reputation and ensures sustainable business operations.

HACCP Certification Requirements in Saudi Arabia

To meet SFDA and international food safety guidelines, the following elements are essential:

  • Hazard Assessment based on food category
  • Well-defined CCPs & monitoring records
  • Proper temperature control and sanitation
  • Evidence of food handler training
  • Valid calibration certificates for measuring equipment
  • Traceability and recall system

HACCP Certification Process in Al Jubail – Step-by-Step

  • Initial Assessment & Planning
  • Hazard Analysis & Food Safety Controls
  • HACCP System Documentation
  • Staff Training & Competency Development
  • Implementation & Record Evaluation
  • Internal Audit & Management Review
  • Certification Audit by Apex SC
  • Get SFDA food safety compliance in Jubail for three years

Advantages or Benefits of HACCP Certification for Al Jubail Businesses

HACCP Certification delivers strong commercial and safety outcomes:

  • Improved food safety controls
  • Strong compliance with SFDA & municipal requirements
  • Risk-free operations and reduced incidents
  • Higher customer satisfaction and brand trust
  • Eligibility for industry approvals and international markets
  • Better business continuity and reputation
  • Improved employee hygiene culture

It makes your products recognized, trusted, and safe for customers in Saudi Arabia and abroad.

Industries We Support in Al Jubail

  • Restaurants & Cafeterias
  • Catering Companies
  • Central Kitchens
  • Bakeries, Juice Shops & Cafés
  • Food Manufacturers & Processors
  • Hypermarkets & Retail Food Stores
  • Hotel & Hospitality Kitchens
  • Packaging and Storage Facilities
  • Industrial Catering Services for Oil & Gas

Cost of HACCP Certification in Al Jubail

We are one of the best HACCP Certification bodies in Al Jubail, and offer the best HACCP Certification Services in Al Jubail. We always provide the minimum HACCP Certification Cost in Al Jubail. Basically, the cost depends on the Company's Size (Small or large). The number of total workers, the services of HACCP audit in Jubail, and the training fee are also different.

HACCP Certification Validity & Lead Time in Al Jubail

  • Certificate validity: 3 years
  • Annual surveillance audits are required
  • Typical lead time: 2–6 weeks
  • Depending on business readiness and cooperation

Integration of GMP Certification in Al Jubail and HACCP Certification in Al Jubail

Integration of GMP Certification in Al Jubail with HACCP Certification in Al Jubail is the best way to create a strong Food Safety Management System (FSMS). It not only complies with Saudi Food and Drug Authority (SFDA) regulations but also supports exporters and fulfills Vision 2030.

HACCP Training in Al Jubail

Training is a mandatory component for HACCP compliance.

We provide:

  • HACCP Awareness Training
  • HACCP Internal Auditor Training
  • Food Handler Hygiene Training

Training programs are designed to increase employee competency and food safety knowledge.Certification + Training from one trusted provider ensures faster results.

Why Choose Apex Standardization Certification (Apex SC) in Al Jubail?

  • EIAC-accredited certification body
  • Strong experience in the Saudi food sector
  • Local presence with quick support
  • Qualified and experienced auditors
  • Recognized certification accepted globally
  • Hassle-free certification with clear documentation support
  • Quick turnaround and excellent customer support

HACCP Consultancy in Al Jubail Simplified HACCP Implementation Approach

HACCP Certification Consultants in Al Jubail focus on smooth execution and compliance:

  • Consultation & Gap Study
  • Documentation Setup
  • Evidence Building
  • Internal Audit Support
  • Certification Audit
  • Post-Certification Assistance

Our Presence in Saudi Arabia

Apex SC has a strong footprint across the Kingdom:

  • Jubail Industrial City
  • Dammam & Eastern Province
  • Riyadh & Central Region
  • Jeddah & Western Region

Local accessibility ensures timely support and responsiveness.

Client Success & Feedback

Join the growing list of our certified clients who trust our expertise.

We help businesses grow while maintaining high food safety standards.

Request a Free Quote – Contact Us Today

Take the first step towards ensuring food safety and compliance.

Contact Number: +966 50 953 4879

Email:info@apexsc.org

Website: https://apexsc.org/

FAQs

Any business involved in food supply chain operations, from manufacturing to food serving.

Around 2–6 weeks, depending on compliance readiness.

Yes, for most food-related operations as per SFDA requirements.

Three years with surveillance audits.

Fees are based on facility size, employee count, and complexity. A quote is provided after initial evaluation.