HACCP Certification in Jeddah
Jeddah is one of Saudi Arabia's most important food trade and hospitality hubs, home to restaurants, hotels, catering companies, food processors, and import–export businesses operating through Jeddah Islamic Port. Due to strict inspections by the Saudi Food and Drug Authority (SFDA), implementing HACCP Certification in Jeddah has become essential for businesses handling food at any stage of the supply chain.
What is HACCP- Quick Overview
HACCP (Hazard Analysis and Critical Control Points) Certification in Jeddah helps organizations identify, evaluate, and control food safety risks, ensuring compliance with SFDA regulations, protecting consumers, and maintaining business continuity in a highly regulated market.
HACCP is a preventive food safety system that identifies, evaluates, and controls biological, chemical, and physical hazards throughout the food production and handling process.
Whether you run a restaurant on Al-Balad, a catering service in Al-Rawdah, or a food export business at King Abdullah Economic City (KAEC) near Jeddah, HACCP ensures that your business meets both Saudi Food and Drug Authority (SFDA) rules.
For businesses in Jeddah seeking HACCP Consultancy in Jeddah and guidance, finding the right partner is crucial to ensuring food safety compliance. While Apex SC is not a consultancy, we provide HACCP Certification and HACCP Certification Consultants in Jeddah who assist businesses through the entire certification process.
We are one of the top HACCP Certification bodies in Jeddah that helps food-related companies ensure food safety by providing the best HACCP Certification Services in Jeddah.
SFDA HACCP Requirements for Food Businesses in Jeddah
Food businesses in Jeddah are frequently inspected by the Saudi Food and Drug Authority (SFDA), especially restaurants, catering companies, food importers, cloud kitchens, and cold-chain logistics providers. SFDA requires documented hazard analysis, critical control points, hygiene practices, staff training records, and corrective action procedures aligned with HACCP principles.
For businesses operating near Jeddah Islamic Port, HACCP compliance plays a vital role in food import clearance, storage safety, and traceability. Implementing HACCP Certification in Jeddah ensures readiness for SFDA audits, municipal inspections, and compliance with national food safety laws.
HACCP Certification for Restaurants, Catering & Food Importers in Jeddah
HACCP Certification in Jeddah is especially important for food businesses serving residents, tourists, and pilgrims. Restaurants, catering companies, hotels, and food manufacturers must control risks related to temperature control, hygiene, cross-contamination, storage, transportation, and food handling practices.
By implementing HACCP in Jeddah, organizations can reduce food safety incidents, minimize waste, pass SFDA inspections confidently, and strengthen customer trust while meeting local and international food safety requirements.
Key Benefits of HACCP Certification in Jeddah
Hazard Analysis and Critical Control Points certification in Jeddah has significant value in the market of Jeddah for all big and small businesses, with amazing benefits as follows:
- Compliance with SFDA food safety regulations
- Reduced risk of food contamination and recalls
- Increased consumer trust and brand reputation
- Improved operational efficiency and hygiene control
- Better preparation for inspections and audits
- Access to international and GCC food markets
- HACCP Certification in Jeddah also supports Saudi Vision 2030 by strengthening food safety, improving public health, and enhancing confidence in the Kingdom's food supply chain.
HACCP Certification Process in Jeddah – Step-by-Step
The process of obtaining HACCP Certification in Jeddah typically includes the following steps:
- Initial GAP analysis based on SFDA food safety rules
- HACCP awareness and staff training
- Hazard analysis and risk identification
- Identification of Critical Control Points (CCPs)
- Setting critical limits and monitoring procedures
- Corrective actions and verification
- Documentation and record keeping
- Certification audit by an approved body
- HACCP certificate issuance (valid for 3 years)
- Surveillance audits and continuous improvement
How Long is the Certificate Valid?
This section can cover the duration of the HACCP certificate in Jeddah, explaining that the certificate typically lasts for three years, and businesses must undergo surveillance audits to maintain it.
How Long Does It Take to Get HACCP Certified in Jeddah?
The process of getting HACCP certified usually takes about 4 to 8 weeks, depending on how prepared your business is and how quickly you implement the required food safety measures.
Top Requirements of HACCP Certification in Jeddah
- Hazard Analysis: Identify potential food safety risks in your production process.
- Critical Control Points (CCPs): Determine the key stages where safety must be controlled to avoid risks.
- Critical Limits: Set acceptable safety levels for each CCP to ensure food quality and safety.
- Monitoring: Regularly check CCPs to ensure they meet safety standards.
- Corrective Actions: Take immediate action if a safety issue is identified.
- Verification: Regularly check that your system is working properly.
- Record Keeping: Keep accurate records of all processes, actions, and decisions to show compliance.
Which Businesses in Jeddah Need HACCP Certification?
HACCP Certification in Jeddah is highly recommended for:
- Restaurants, cafés, and cloud kitchens in Al-Balad, Al-Rawdah, Al-Nuzha, and Al-Andalus
- Hotels, resorts, and Umrah catering service providers
- Food processing and packaging units in Jeddah Industrial City
- Seafood processors and cold-chain storage facilities
- Food importers and exporters operating through Jeddah Islamic Port
- Supermarkets, bakeries, and food distribution companies
HACCP Certification Cost in Jeddah
The cost of HACCP Certification in Jeddah depends on factors such as the number of employees, the type of food activities, operational complexity, and current food safety systems.
We work with internationally recognized certification bodies to support HACCP audits, training, and compliance for food businesses in Jeddah.
So first of all, we check the profile of the company, the Number of workers, and the work situation. Then we can analyse the price. But we provide affordable and market-competitive costs.
HACCP vs ISO 22000 Certification in Jeddah
HACCP certification is mainly focused on identifying and controlling important issues in food safety. The ISO 22000 Certification in Jeddah provides a more complete food safety management system (FSMS) that integrates processes throughout the supply chain.
HACCP Training Programs in Jeddah
The top HACCP Training providers in Jeddah, according to Codex Alimentarius. The structure of these training programs is on-site in English and Arabic.
HACCP Certification Training programs in Jeddah are:
- HACCP Introduction Training in Jeddah
- Integrated ISO 22000 / HACCP Training in Jeddah
- Level 2 & Level 3 Training in Jeddah
Choose Apex SC as your best partner
Apex SC supports food businesses across Jeddah with HACCP Certification services, training, and audit coordination. With local expertise, practical guidance, and a structured approach, we help organizations meet SFDA food safety requirements efficiently and confidently.
We also support businesses seeking HACCP Certification in Saudi Arabia by ensuring alignment with national food safety regulations and international best practices.
With experience supporting over 500 clients across Saudi Arabia, we help businesses complete HACCP Certification in Jeddah smoothly and efficiently. Contact us today at info@apexsc.org
